Dill is a very aromatic plant that celebrates great achievements in the kitchen. And not just in dill. But if you let him bloom and ripen the seeds, you can make him a healing miracle at home.
Dill fragrant is a very unpretentious one-year-old aromatic plant with characteristics of aromas and flavors. He just grows up in the garden and you just cut it. For its medicinal effects, it was grown in ancient Egypt. His shot is really wide. It works, for example, on bloating, indigestion, increases the production of breast milk, or reduces pressure. It is effective in the treatment of the urinary system, takes up coughing and helps to calm the body overall. One of the most popular uses was to ward off a hard hiccup. Forget holding your breath or drinking water. It is enough to eat a few dill seeds and it is after hiccups. Plus, you'll have a fresh breath. Just be careful the dill is even against insomnia. Well, don't overdue it with a dose of seeds, or your eyes will start to tick. Seeds contain essential oils, minerals, proteins or organic acids.
You can have it in a pot
Growing dill is not just a matter of summer garden. Then you take as much as you need. It has a short growing season and is easy to grow even in a pot all year round. It can be sused into the garden as long as March. All he needs is a sunny habitat and some watering. Heavy soils don't work for him. After germinate, it is important to unite the plants so that they are not too close together. From the plant is used nate, inflorescences and seeds. Start the harvest before flowering. You can dry it in bundles. Hang them away from direct sunlight to a place where the temperature does not rise above 30 degrees. Or try the dryer. A faster solution is to put it right in the freezer. Someone's going to chop it up first and put it in an ice-thrower. Then you just need to add a cube to the food. But it can stay in the whole box.
You can also collect inflorescences, which for their great aroma are suitable for expensive cucumbers. Seeds for medicinal effects are collected after complete ripening. Cut them off before the seeds begin to fall out. Put them in a cloth or paper bag, hang their heads down and wait until all the seeds are finished in the bag.
Essence of health
The seeds can be used either whole for eating, or you name them, or you can process them in a dome. The infusion of dill seeds is made from one teaspoon and a cup of boiling water. For example, with a whooping cough, it is good to take dill brine three times a day. It is better to crush the seeds directly before taking them. Brine can be made in the same way even from inflorescences. It'll work on all the aforementioned ailments. The advantage is that they can use it as nursing moms, as well as children. To strengthen the nails, make a bath from the extract from the crushed seeds.
Dill delicacies
Dill isn't just for dill sauce, which may have been poisoned in your school cafeteria. It's great for salads, like tzatziki. But you can even add it to a classic green salad or even better twisted cabbage with a little olive oil and wine vinegar. It is suitable for the afterging of oils and vinegars. You can make a good dip out of it. And don't forget to add it to borscht and herb butter.