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Do you want to serve the family a great breakfast on Easter Monday? Then you could use our proven recipe for cunning. It is nothing difficult, you just need to process the dough well, by hand. No kneading man is going to do it that well. A cunning man bakes with us, and he's doing great. It follows that anyone can start preparing the lubricant. Our dose is straight for two screeds, because one has never been enough. 🙂
Need
1 kg semi-flour
20 dkg butter
20 dkg sugar semolina
8 dkg yeast
2 egg yolks
whole egg
salt – a small spoon
3 dcl milk
10 dkg almonds
10 dkg of zinc
How to do it
Wipe the sugar with the egg, add the other ingredients and process the dough. Milk is added as needed to make the dough supple. When it is nicely monolith, add raisins and work them out. Put the dough under the tea towel in a warm place to flow out for an hour and a half. Shape the loaf and put it on baking paper. Rub with a beaten egg and sprinkle with halved almonds. Put in a preheated oven at 150 °C and bake until golden brown. Check the baking with a skewer. If the dough doesn't stick to it, it's done.
Our tip – Does the double dose seem too big to you? Either you can give the cunning to someone as a gift during your Easter visit, or give all the ingredients in half the amount. But it's a shame, because the uncroxed sly man will last a few days.