4 best face masks from the kitchen

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Do you have a regular time to pop into the beauty salon? So try to make the perfect face mask at home from what you find in the kitchen. They'll be just as great as the expensive ones from the store and natural ones.

H

Need:

soft cottage cheese
Honey
olive oil

A mask that benefits dry and mature skin and can even smooth out small wrinkles. Just watch out for an allergic reaction. First you prefer to try the effect on the neck or hands. How do you make it? Mix half a tray of soft cottage cheese, a tablespoon of liquid honey and a tablespoon of olive oil. Apply and leave for half an hour for 30 minutes.

Cu

g

Need:
cucumber
white yogurt

One of the most popular and best masks ever that smoothes and brightens the skin. It's actually an improved version of the popular cucumber slices spread out on the face. On the mask, roughly grate the peeled salad and leave to rest to let go of the water. Pour it down and add half a little yogurt. Mix well and apply the mixture to cleansed facial skin and neckline. Leave for twenty minutes to act, then wash.

dration

Need
Carrot
sour cream
Yolk

A mask that will serve for softening and hydration. Clean the carrots and grate on a fine grater. Add half the sour cream and one yolk. Mix well and apply the mixture to cleansed facial skin and neckline. Leave for twenty minutes to act, then wash.

Avocado nourishing

A

vo

d:

Avocado
olive oil
soft cottage cheese

Avocado prices are falling, so you have the opportunity to try its beneficial effects. Mash half an avocado, add a tablespoon of olive oil and a tablespoon of soft cottage cheese. Mix well and apply the mixture to cleansed facial skin and neckline. Leave for twenty minutes to act, then wash.

How t

o washIs

important as applying a mask is also washing. Natural masks are best suited to gradually use ever cooler water. Start lukewarm and end with a cold one, which will tighten the pores.